Ingredients
Ingredients to serve 4
500g lean minced lamb
40g bulgur wheat
2 tbsp olive oil
2 cloves garlic, peeled and crushed
1 tsp harissa
2 x 400g tins of cherry or chopped tomatoes
1 tsp sugar
Salt and freshly ground black pepper
1 egg
1 tbsp honey
A handful of coriander leaves, chopped
1 tsp ground cumin
100g grated mozzarella
50g grated pecorino or farmhouse sheeps’ cheese